Celebrating our 43rd year, The White Barn Restaurant joins a select few fine dining establishments that share the rare accolade of being awarded both AAA Five Diamond and Forbes Five Star endorsement. With a menu that is refreshed every week, Executive Chef Derek Bissonnette champions the best local and seasonal ingredients from the region.
Dining at The White Barn Restaurant is a four-course prix fixe meal priced at $125.00* per person (plus tax, gratuity, wine or liquor). We have a smart casual dress code; jackets are preferred with gentlemen, but not required, and we ask for no jeans, sneakers, or sports wear in the dining room. So that we can meet and exceed your dining expectations, restaurant reservations are essential.
Our menu is updated every week, focusing on showcasing the very finest ingredients of the season. We offer an exceptional four-course selection as well as a gourmet tasting menu.
*A credit card is required to secure your dining reservation at The White Barn Restaurant. There is a 24 hour cancellation policy. Actual menu and wine list items may change at short notice and without advice due to availability and our high expectations of quality.